You're never too old for a sloppy Joe.  Make mine extra sloppy.
Source: Everyday Food 
  • 2 tablespoons plus 2 teaspoons olive oil
  • 1 medium onion, diced small (2 cups)
  • 1 large celery stalk, diced small (1/2 cup)
  • 1/2 green bell pepper, diced small (1/2 cup)
  • Coarse salt and ground pepper
  • 2 teaspoons minced garlic
  • 1 1/2 pounds lean ground beef
  • 1 tablespoons Worcestershire sauce
  • 1 can tomato sauce
  • 1/4 cup ketchup
  • 4 hamburger buns, split

Directions
  1. In a large skillet, heat 2 teaspoons oil over medium-high. Add onion, celery, bell pepper, season with salt and pepper, and cook until vegetables soften, about 2 minutes. Add garlic and cook 1 minute. Add beef, breaking up meat with a wooden spoon, and cook until browned, 2 minutes. Add Worcestershire sauce, tomato sauce, and ketchup.  Simmer for 6-8 minutes.
  2. Generously spoon beef mixture over toasted bun bottoms. Sandwich with bun tops and serve



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